Team

Davide Asietti

Executive chef

Luciano Marconato

Leiter Service – Maître

Diego Imbriaco

Leiter Service

Laura Lardi

Marketing & Event Manager

Ervien San Antonio Parmerola

Joel Cotejo

Chef Sushi & Natural

Bruno Panico

Sous-chef

Laura Roberto

Administration und Buchhaltung

Fausto Cioccarelli

Leiter Service Lounge

Sandro Colombo

Stv. Leiter Service Lounge