Menu of the day Restaurant
Food(PDF)Wine(PDF)Lounge(PDF)Dessert(PDF)Sushi & Natural(PDF)
Menu of the day Restaurant Food(PDF)Wine(PDF)Lounge(PDF)Dessert(PDF)Sushi & Natural(PDF)

Weekly Menu
Every day for CHF 22.50
(lunch only)

Monday

Prosciutto crudo di Parma e melone cantalupo
Ravioli ripieni di ricotta e spinaci al burro e salvia
Macedonia di frutta di stagione

Tuesday

Caponatina di verdure alla siciliana
Sovracosce di pollo alla cacciatora e patate arrosto
Sorbetto all'albicocca

Wednesday

Carpaccio di manzo, rucola scaglie di parmigiano e aceto balsamico
Troccoli di pasta fresca allo scarpariello (pomodori datterini e grana padano)
Ananas marinato al maraschino

Thursday

Insalata caprese
Polpette di vitello al sugo e purè di patate
Torta stagionale alle ciliegie

Friday

Salmone affumicato con panna acida al limone
Fregola sarda con cozze
Sorbetto al mango

Vegetarian Option
(All week)

Hummus di ceci e crackers di tapioca
Insalata di riso nero con verdurine stagionali
Dessert del giorno

To share

Freselle napoletane

Neapolitan freselle with tomato, basil and oregano - 3 pcs
14.50

Maggia, Gottardo e Menaica

Maggia bread, Gotthard butter with lime and Menaica anchovies - 3 pcs
16.50

Polenta e baccalà

Ticino polenta crostone with whipped cod - 4 pcs
18.50
La nostra selezione di crudi

Scampi (1 pc)

12.00

Red prawn (1 pc)

14.00

Purple prawn (1 pc)

16.00
BLU tasting (3 pcs)
38.00

Salads

Verde

Seasonal green salad
9.90

Mista

Mixed salad with datterini tomatoes, carrots, cucumber, corn, radishes and fennel
12.90

Primavera

Raw artichoke salad with shavings of 24-month aged Vacche Rosse Parmesan
23.50

Stagione

Asparagus salad, soft egg and buffalo grana
24.50

Appetizers

Asparagi e aglio orsino

White asparagus cream, wild garlic emulsion
18.50

Tartare mediterranea

Grilled vegetable tartare, dried tomatoes, cashews and avocado
24.20 (120g)
33.50 (200g)

Polpo

Octopus salad, crushed potatoes and green celery
25.50

Carpaccio

Beef carpaccio, local büscion cheese and rocket pesto
26.50

Vitello

Lightly seared veal, tuna sauce, reduced jus, parsley oil and fried capers
27.50
39.50

Pasta and Risotto

Mezze maniche

Bio
Fresh mezze maniche with three tomatoes and buffalo stracciatella DOP
20.80

Risotto

Milanese Acquerello risotto with veal marrow and saffron pistils
24.70

Tagliatelle

Bio
Bronze-drawn tagliatelle with ossobuco ragout and gremolata
25.80

Spaghettone

Bio
Spaghettone alla Luciana with baby octopus, capers, olives and tomatoes
26.50

Pacchero

Bio
Pacchero with datterino tomato cream, sea bream and lime
28.50

Main courses

Parmigiana

Parmigiana with crispy eggplant, buffalo cream and datterino tomatoes, basil oil
25.50

Tonno

Seared tuna, sautéed agretti, citrus purée and herb oil
40.50

Orata

Sea bream in Mediterranean broth with parsley potatoes
42.50

Cotoletta

Milanese veal cutlet with fries
43.50

Ribeye

Ribeye tagliata, sautéed asparagus, roasted baby potatoes and herb sauce
44.50

Our classics

Tartare

Fassona beef tartare, smoked egg yolk mayonnaise and Maggia Valley bread
27.50 (120g)
38.60 (200g)

Cheeseburger

BLU cheeseburger, beef, cheddar, crispy bacon, BBQ sauce and pickles, french fries
29.50

Burger mediterraneo

Mediterranean burger, beef, Trapanese pesto and buffalo stracciatella DOP, french fries
31.50

Frittura di mare

Fried calamari, prawns, king prawns and zucchini with tartare sauce, french fries
36.50

Astice

Bio
Tagliolini with lobster
48.50

Vegetarian Cuisine

Freselle napoletane

Neapolitan freselle with tomato, basil and oregano - 3 pcs
14.50

Polenta e formaggio vegano

Ticinese polenta crostone with creamy almond cheese - 4 pcs
17.50

Tartare mediterranea

Grilled vegetable tartare, dried tomatoes, cashews and avocado
24.20
33.50

Mezze maniche

Bio
Fresh mezze maniche with three tomatoes, basil and confit cherry tomatoes
20.80

Parmigiana

Parmigiana with crispy eggplant, datterino tomato cream, basil oil
25.50

Frutti di bosco

Mixed berry coupe with sorbet of choice
12.50

Special pizzas

Lido

Tomatoes, Fior di latte mozzarella, raw ham, rocket salad, grana cheese
25.50

Quattro Formaggi

White pizza, fior di latte mozzarella, gorgonzola, parmesan and fontina cheese
26.00

BLU

Tomatoes, Fior di latte mozzarella, grana cheese, truffled oil, black Maggia Valley pepper
26.60

Carpaccio

Tomatoes, Fior di latte mozzarella, beef meat carpaccio, rocket salad, grana cheese, olive oil extra vergine
27.00

Asparagi

White pizza, fior di latte mozzarella, asparagus, egg, cured ham and parmesan
28.50

Classic pizzas

Rosemary focaccia

14.90
Focaccia with tomatoes and coarse salt
15.50

Marinara

Tomatoes, garlic, olive oil extra vergine
16.00

Margherita

Tomatoes, fior di latte mozzarella, basil
16.80

Napoli

Tomatoes, fior di latte mozzarella, anchovy, capers, oregano
18.90

Tonno e cipolla

Tomatoes, fior di latte mozzarella, tuna and red onions
20.50

Diavola

Tomatoes, fior di latte mozzarella, spicy salami
21.50

Parmigiana

Tomatoes, fior di latte mozzarella, aubergine, parmesan, basil
22.50

Classic pizzas

Mascarpone

Tomatoes, fior di latte mozzarella, mascarpone, rocket salad
23.00

Prosciutto

Tomatoes, fior di latte mozzarella, ham
23.50

Vegetariana

Tomatoes, fior di latte mozzarella, aubergine, courgette
24.20

Prosciutto e funghi

Tomatoes, fior di latte mozzarella, ham, champignon mushrooms
24.70

Quattro stagioni

Fresh tomatoes, fior di latte mozzarella, ham, mushrooms, artichokes, black olives
25.20

Calzone

Tomatoes, fior di latte mozzarella, ham
25.70

Crudo

Tomatoes, fior di latte mozzarella, Parma raw ham
28.50
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